Browsing by Author/ PI/CoPI Verma, S. K.
Showing results 1 to 3 of 3
Published/ Complete Date | Title | Author(s)/ PI/CoPI |
Apr-2024 | Effect of microwave and conventional drying process on the drying kinetics and physico-chemical quality of brown shrimp (Metapenaeus dobsonii) | Verma, S. K.; Ganesan, P.; Pankaj Kishore; Remya, S.; Mohan, C. O.; Padmavathy, P.; Muralidhran, N.; Bindu, J. |
17-Oct-2023 | Effects of different microwave power on the drying kinetics and physicochemical quality of brown shrimp (Metapenaeus dobsoni) | Verma, S. K.; Remya, S.; Pankaj Kishore; Mohan, C. O.; Ganesan, P.; Padmavathy, P.; Nagarajan, M.; Bindu, J.; Soottawat Benjakuld |
2024 | Effects of different microwave power on the drying kinetics and physicochemical quality of brown shrimp (Metapenaeus dobsoni) | Verma, S. K.; Remya, S.; Pankaj Kishore; Mohan, C. O.; Ganesan, P.; Padmavathy, P.; Muralidharan, N.; Bindu, J.; Benjakul, S. |