KRISHI
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http://krishi.icar.gov.in/jspui/handle/123456789/12161Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Nabaneeta Basak | en_US |
| dc.contributor.author | Awadhesh Kumar | en_US |
| dc.contributor.author | Krishnendu Chattopadhyay | en_US |
| dc.contributor.author | SG Sharma | en_US |
| dc.date.accessioned | 2018-11-19T13:09:07Z | - |
| dc.date.available | 2018-11-19T13:09:07Z | - |
| dc.date.issued | 2017 | - |
| dc.identifier.citation | Not Available | en_US |
| dc.identifier.issn | Not Available | - |
| dc.identifier.uri | http://krishi.icar.gov.in/jspui/handle/123456789/12161 | - |
| dc.description | Not Available | en_US |
| dc.description.abstract | NRRI has recently developed a high protein (10.3%) rice, CR Dhan-310, in the background of variety Naveen. As protein content is not a phenotypic trait, it is desirable to suggest a simple and rapid method to differentiate between the parent Naveen (7.5% protein) and its high protein variety CR Dhan-310. | en_US |
| dc.description.sponsorship | Not Available | en_US |
| dc.language.iso | English | en_US |
| dc.publisher | Not Available | en_US |
| dc.relation.ispartofseries | Not Available; | - |
| dc.subject | high protein, rapid method, xanthoproteic | en_US |
| dc.title | A Rapid Method to Distinguish Between Low and High Rice Grain. | en_US |
| dc.title.alternative | Not Available | en_US |
| dc.type | Technical Bulletin | en_US |
| dc.publication.projectcode | 4.1 | en_US |
| dc.publication.journalname | NRRI Newsletter | en_US |
| dc.publication.volumeno | 38(1) | en_US |
| dc.publication.pagenumber | 14 | en_US |
| dc.publication.divisionUnit | Crop Physiology and Biochemistry | en_US |
| dc.publication.sourceUrl | http://icar-nrri.in/wp-content/uploads/2018/06/nrnl_janmar17.pdf | en_US |
| dc.publication.authorAffiliation | ICAR::National Rice Research Institute | en_US |
| dc.ICARdataUseLicence | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf | en_US |
| Appears in Collections: | CS-NRRI-Publication | |
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