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http://krishi.icar.gov.in/jspui/handle/123456789/13175
Title: | Nutrient composition of japanese quail eggs |
Other Titles: | Not Available |
Authors: | Thomas SK Richard JPN Lurthu RT Rajendran D |
ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
Author's Affiliated institute: | ICAR-NIANP and others |
Published/ Complete Date: | 2016-01-01 |
Project Code: | Not Available |
Keywords: | Nutrient composition quail eggs moisture crude protein crude fibre ether extract |
Publisher: | SCIENTIFIC RESEARCH FORUM |
Citation: | Thomas SK, Richard JPN, Lurthu RT and Rajendran D. 2016. Nutrient composition of japanese quail eggs. International Journal of Science, Environment and Technology, 5:1293-1295. |
Series/Report no.: | Not Available; |
Abstract/Description: | Cross-sectional study of quail eggs was conducted to evaluate the nutritional composition of the following parameters moisture%, crude protein %, crude fibre %, ether extract %, total ash %, sand and silica %, salt% and gross energy in kcal/kg. The nutritional compostion showed that crude protein % and ether extract were higher in quail eggs than chicken eggs whereas the moisture % and crude fibre % was less in chicken eggs. Hence, it is concluded that quail egg is more nutritious in terms of energy and protein. Thus, this study aimed to evaluate nutritional compositions of quail eggs since work in this area is scanty. |
Description: | Not Available |
ISSN: | 2278-3687 |
Type(s) of content: | Research Paper |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | International Journal of Science, Environment and Technology |
Volume No.: | 5 |
Page Number: | 1293-1295 |
Name of the Division/Regional Station: | A.N. DIV |
Source, DOI or any other URL: | http://www.ijset.net/journal/1001.pdf |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/13175 |
Appears in Collections: | AS-NIANP-Publication |
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