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http://krishi.icar.gov.in/jspui/handle/123456789/14069| Title: | DETERIORATION OF PHYSICO·CHEMICAL PROPERTIES OF CHILGOZA (PINUS GERARDIANA WALL) SEED DURING STORAGE |
| Other Titles: | Not Available |
| Authors: | PUSHP LATA SINGH, M.N. GUPTA AND A.L. SINGH |
| ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
| Author's Affiliated institute: | ICAR-Directorate of Groundnut Research |
| Published/ Complete Date: | 1992-09-01 |
| Project Code: | Not Available |
| Keywords: | Groundnut,sugar |
| Publisher: | Indian society of for plant physiology |
| Citation: | Not Available |
| Series/Report no.: | Not Available; |
| Abstract/Description: | The physico-chemical changes in the chilgoza (Pinus gerardiana WaU.) seed during storage for a period of one year were studied. Maximum deteriorative changes were observed in the seed during June to Nov. the latter half of the storage period. Seed turned dark blackish brown in colour and emitted rancid moldy odour. Thc moisture, gross weight and oil content of seed was markedly reduced. The oil changed from pale yellow to dirty range in colour, emitted rancid odour and changed from semi· drying to non drying nature, The free fatty acid contents, saponification and reroxide values of oil increased with storage while iodine value decreased. The total nitrogen, protein, non reducing sugar and total sugar of seed showed a marked reduction towards the end of the storage period |
| Description: | Not Available |
| ISSN: | Not Available |
| Type(s) of content: | Research Paper |
| Sponsors: | Not Available |
| Language: | English |
| Name of Journal: | Indian Journal of Plant Physiology |
| Volume No.: | 35 |
| Page Number: | 231-237 |
| Name of the Division/Regional Station: | Crop science |
| Source, DOI or any other URL: | Not Available |
| URI: | http://krishi.icar.gov.in/jspui/handle/123456789/14069 |
| Appears in Collections: | CS-DGR-Publication |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| ijpp_PLS_1992.pdf | 1.56 MB | Adobe PDF | View/Open |
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