KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
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Published/ Complete Date | Title | Author(s)/ PI/CoPI |
---|---|---|
Aug-2018 | न्यूनतम प्रसंस्कृत फल एवं सब्ज़ियों के लिए खाद्य आवरण का प्रयोग | Dhakane-Lad J.; Kar A.; Lad M.; Mahapatra A.; Patil S.; Kadam D. |
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- 1 2018