KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
"Not Available": Please do not remove the default option "Not Available" for the fields where metadata information is not available
"1001-01-01": Date not available or not applicable for filling metadata infromation
"1001-01-01": Date not available or not applicable for filling metadata infromation
Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/19604Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Meena, S.S. | en_US |
| dc.contributor.author | Singh, B | en_US |
| dc.contributor.author | Lal,G | en_US |
| dc.contributor.author | Mehta R.S. | en_US |
| dc.contributor.author | Singh R. | en_US |
| dc.contributor.author | Aishwath O.P. | en_US |
| dc.contributor.author | Melena,N.K | en_US |
| dc.date.accessioned | 2019-05-16T07:06:01Z | - |
| dc.date.available | 2019-05-16T07:06:01Z | - |
| dc.date.issued | 2013-11-01 | - |
| dc.identifier.citation | Not Available | en_US |
| dc.identifier.issn | Not Available | - |
| dc.identifier.uri | http://krishi.icar.gov.in/jspui/handle/123456789/19604 | - |
| dc.description | Scientific production technology of minor seed spices . Indian Horticulture, Nov-Dec., 2013, p.p. 42-45. | en_US |
| dc.description.abstract | Ajwain, dill, anise, nigella and caraway are normally grown on marginal land, fetching low income. By with improved scientific production technology, yield 10-15,8-10,10-15, 10-,12, 8-10 and 4-5 q/ha can be achieved in ajwain, nigella, dill, celery, anise and caraway, respectively | en_US |
| dc.description.sponsorship | Not Available | en_US |
| dc.language.iso | English | en_US |
| dc.publisher | ICAR | en_US |
| dc.relation.ispartofseries | Not Available; | - |
| dc.subject | Ajwain, Dill, Anise. Nigella | en_US |
| dc.title | Scientific production technology of minor seed spices | en_US |
| dc.title.alternative | Not Available | en_US |
| dc.type | Article | en_US |
| dc.publication.projectcode | Not Available | en_US |
| dc.publication.journalname | Not Available | en_US |
| dc.publication.volumeno | Not Available | en_US |
| dc.publication.pagenumber | Not Available | en_US |
| dc.publication.divisionUnit | CAZRI-RRS Pali | en_US |
| dc.publication.sourceUrl | Not Available | en_US |
| dc.publication.authorAffiliation | ICAR::National Research Centre on Seed Spices | en_US |
| dc.publication.authorAffiliation | ICAR::National Research Centre on Seed Spices | en_US |
| dc.publication.authorAffiliation | ICAR::Central Arid Zone Research Institute | en_US |
| dc.publication.authorAffiliation | ICAR::National Research Centre on Seed Spices | en_US |
| dc.publication.authorAffiliation | ICAR::National Research Centre on Seed Spices | en_US |
| dc.publication.authorAffiliation | ICAR::National Research Centre on Seed Spices | en_US |
| dc.ICARdataUseLicence | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf | en_US |
| Appears in Collections: | NRM-CAZRI-Publication | |
Files in This Item:
There are no files associated with this item.
Items in KRISHI are protected by copyright, with all rights reserved, unless otherwise indicated.