KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
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Title
- 1 Carcass traits and meat quality a...
- 1 DDT and HCH Residues in Muscle an...
- 1 Effect of ammonium hydroxide on t...
- 1 Effect of ammonium hydroxide on u...
- 1 Effect of Cooking Methods on Qual...
- 1 Effect of dipping in pomegranate ...
- 1 Effect of dipping in pomegranate ...
- 1 Effect of stocking density, water...
- 1 Genetics parameters and suvival i...
- 1 Meat Species Identification by Ra...
- 1 Organochlorine pesticide residues...
- 1 Pesticides and heavy metals resid...
- 1 Species-specific myoglobin oxidat...
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