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Item hits:
Published/ Complete DateTitleAuthor(s)/ PI/CoPI
31-Dec-2017Production of shelf stable ready-to-eat pork products using retort processing and technology.Girish P.S
31-Dec-2017Method for disposal of waste generated from pig slaughter house.Girish P.S
31-Dec-2017Collection and utilization of pig byproducts.Girish P.S
31-Dec-2009Identification of chicken, duck, pigeon and pig meat by species-specific markers of mitochondrial originHaunshi S; Basumatary R; Girish P.S; Doly S; Bardolot R.K; Ashok Kumar
31-Dec-2008Biochemical and physico chemical changes in spent hen breast meat during post mertem ageingVaithiyanathan S; Naveena B.M; Muthukumar M; Girish P.S; Ramakrishna S; Sen A.R; Babji Y
31-Dec-2007Polymerase Chain Reaction-Restriction Fragment Length Polymorphism of Mitochondrial 12S rRNA gene. A simple method for identification of Poultry Meat Species.Girish P.S; Anjaneyulu A.S.R; Biswas K.N; Santosh F.H; Bhilegaonkar K.N; Aggarwal R.K; Kondaiah N; Nagappa K

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Title
  • 1 Biochemical and physico chemical ...
  • 1 Collection and utilization of pig...
  • 1 Identification of chicken, duck, ...
  • 1 Method for disposal of waste gene...
  • 1 Polymerase Chain Reaction-Restric...
  • 1 Production of shelf stable ready-...
Author (Publication)
  • 1 Aggarwal R.K
  • 1 Anjaneyulu A.S.R
  • 1 Ashok Kumar
  • 1 Babji Y
  • 1 Bardolot R.K
  • 1 Basumatary R
  • 1 Bhilegaonkar K.N
  • 1 Biswas K.N
  • . next >
Date of Published /Complete
  • 3 2017
  • 1 2007
  • 1 2008
  • 1 2009
Content Types (Publication)
  • 3 Article
  • 3 Book chapter
Languages
  • 6 English

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May 2022: 58395 Apr 2022: 94186 Mar 2022: 96096 Feb 2022: 93736 Jan 2022: 86503 Dec 2021: 98347

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(Also includes document to fetched through computer programme by other sites)
( From May 2017 )

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