KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
"Not Available": Please do not remove the default option "Not Available" for the fields where metadata information is not available
"1001-01-01": Date not available or not applicable for filling metadata infromation
"1001-01-01": Date not available or not applicable for filling metadata infromation
Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/3382
Title: | Delicious drink (ready to serve ) from bael pulp powder |
Other Titles: | Not Available |
Authors: | R S Singh, Garima Pal and R Bhargava |
Published/ Complete Date: | 2012 |
Project Code: | Not Available |
Keywords: | Bael, ready to serve, value addition. medicinal value, |
Publisher: | Not Available |
Citation: | Not Available |
Series/Report no.: | Not Available; |
Abstract/Description: | Bael (Aegle marmelos Correa) is a potential fruit tree for semi arid and arid regions and is a highly nutritious and favorite fruit throughout the country because of its medicinal and neutraceutical value. The fruits are harvested during mid March to May. If fruits are left on the trees beyond ripening, these may get spoiled due to high temperature, monsoon rains and humidity. Normally the storage life of bael fruit is less hence, fresh fruit have to be processed into value added products. The fruit of bigger size (1- 3kg.) can he successfully utilized for drying of pulp which can be used for ready to serve drink during off season. In recent times, to make better use of fruits there has been a renewed interest in the bael as a main component in ayurvedic preparations, health food, beverages and delicious drink, etc. In India, limited work has been done on post harvest utilization of fruits. Keeping in view, an attempt was made to utilize bael pulp powder for preparation of delicious drink. |
Description: | Not Available |
ISSN: | Not Available |
Type(s) of content: | Research Paper |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | Crop Improvement, PAU |
Page Number: | 1175-1176 |
Name of the Division/Regional Station: | Division of crop Production |
Source, DOI or any other URL: | Not Available |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/3382 |
Appears in Collections: | HS-CIAH-Publication |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
File0013.PDF | 1.3 MB | Adobe PDF | View/Open |
Items in KRISHI are protected by copyright, with all rights reserved, unless otherwise indicated.