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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/45138
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Vineet Kumar Anita Rani G.S.Chauhan | en_US |
dc.date.accessioned | 2021-01-30T10:09:52Z | - |
dc.date.available | 2021-01-30T10:09:52Z | - |
dc.date.issued | 2006-05-01 | - |
dc.identifier.citation | Not Available | en_US |
dc.identifier.issn | Not Available | - |
dc.identifier.uri | http://krishi.icar.gov.in/jspui/handle/123456789/45138 | - |
dc.description | Not Available | en_US |
dc.description.abstract | Oil content and fatty acid composition were studied in the seedlings of 'Samrat' and 'JS335' soybean genotypes germinated for different periods at 25 and 35 degrees C. Oil content decreased faster under 35 C in both the genotypes. No significant changes in fatty acid composition of the seedlings till 5(th) day or germination in both genotypes at both the temperatures were observed. A lower level of oleic acid content as compared to mature seeds was observed in 6-day old seedlings at 25 C than at 35 C in both the genotypes. Among essential fatty acids, an increase in linoleic acid in 6-day old seedling at 25 C in both the genotypes was observed, however, no significant differences were observed for linolenic acid (omega-3 fatty acid) in seedlings upto 6(th) day in both the genotypes at both the germinating temperatures. | en_US |
dc.description.sponsorship | Not Available | en_US |
dc.language.iso | English | en_US |
dc.publisher | SPRINGER INDIA | en_US |
dc.relation.ispartofseries | Not Available; | - |
dc.subject | Soybean sprouts, Germination, Temperature, Oil, Fatty acids | en_US |
dc.title | Influence of germination temperature on percent oil content and fatty acid composition of soy sprouts. | en_US |
dc.title.alternative | Not Available | en_US |
dc.type | Research Paper | en_US |
dc.publication.projectcode | Not Available | en_US |
dc.publication.journalname | JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE | en_US |
dc.publication.volumeno | 43(3) | en_US |
dc.publication.pagenumber | 325-326 | en_US |
dc.publication.divisionUnit | Not Available | en_US |
dc.publication.sourceUrl | Not Available | en_US |
dc.publication.authorAffiliation | National Research Centre for Soybean | en_US |
dc.ICARdataUseLicence | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf | en_US |
Appears in Collections: | CS-DSBR-Publication |
Files in This Item:
File | Description | Size | Format | |
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2006influenceofgerminationtemperatureonoilcontentandfattyacidcompositionofsoysprouts.pdf | 1.17 MB | Adobe PDF | View/Open |
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