KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
"Not Available": Please do not remove the default option "Not Available" for the fields where metadata information is not available
"1001-01-01": Date not available or not applicable for filling metadata infromation
"1001-01-01": Date not available or not applicable for filling metadata infromation
Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/45318
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Kumar V, Rajkumar U, Niranjan M and Rao S V R | en_US |
dc.date.accessioned | 2021-02-11T08:20:50Z | - |
dc.date.available | 2021-02-11T08:20:50Z | - |
dc.date.issued | 2020-11-30 | - |
dc.identifier.citation | Kumar V, Rajkumar U, Niranjan M and Rao S V R. 2020. Impact of COVID-19 Pandemic on Retail Chicken Shop Owners (Butchers) and their Livelihoods. International Journal of Livestock Research 10(11):39-43. | en_US |
dc.identifier.issn | Not Available | - |
dc.identifier.uri | http://krishi.icar.gov.in/jspui/handle/123456789/45318 | - |
dc.description | Not Available | en_US |
dc.description.abstract | The degree of COVID-19 pandemic impact on retail chicken shops and butchers’ livelihood were assessed in the present study. The data collected on 38 butchers from eight states through semi-structured interview schedule employing the cross-sectional study during first and second weeks of May, 2020. During the COVID lockdown period, 21.1 % butchers closed their shops due to low demand, COVID-19 panic and poor supply chain. Limited availability of birds leads to increased sale price by 29.9%, but the quantity of sale decreased considerably. Maximum and significant increment of chicken price was observed in rural (49.2%) followed by peri-urban areas (43.5%). During the period, butcher’s earnings were significantly reduced by 55.6 % affecting the family income. The net loss was about ₹ 32.2/bird as the butchers could not utilize their resources to their potential. COVID-19 pandemic lead to reduced demand for chicken products leading to closure of shops, increased sale price, significant reduction in earnings resulting in distress to the families. | en_US |
dc.description.sponsorship | ICAR | en_US |
dc.language.iso | English | en_US |
dc.publisher | International Journal of Livestock Research | en_US |
dc.relation.ispartofseries | Not Available; | - |
dc.subject | Butchers, COVID-19, Chicken, Livelihood | en_US |
dc.title | Impact of COVID-19 Pandemic on Retail Chicken Shop Owners (Butchers) and their Livelihoods | en_US |
dc.title.alternative | Not Available | en_US |
dc.type | Research Paper | en_US |
dc.publication.projectcode | Not Available | en_US |
dc.publication.journalname | International Journal of Livestock Research | en_US |
dc.publication.volumeno | 10(11) | en_US |
dc.publication.pagenumber | 39-43 | en_US |
dc.publication.divisionUnit | Not Available | en_US |
dc.publication.sourceUrl | http://dx.doi.org/10.5455/ijlr.20200827 070855 | en_US |
dc.publication.authorAffiliation | ICAR::Directorate of Poultry Research | en_US |
dc.ICARdataUseLicence | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf | en_US |
Appears in Collections: | AS-DPR-Publication |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
Impact of COVID-19 Pandemic on Retail Chicken Shop Owners (Butchers) and their Livelihoods.pdf | 501.18 kB | Adobe PDF | View/Open |
Items in KRISHI are protected by copyright, with all rights reserved, unless otherwise indicated.