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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/47480
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DC Field | Value | Language |
---|---|---|
dc.contributor.author | SK Gowda | en_US |
dc.contributor.author | VRB Sastry | en_US |
dc.contributor.author | A Sahoo | en_US |
dc.contributor.author | RC Katiyar | en_US |
dc.date.accessioned | 2021-06-30T06:55:48Z | - |
dc.date.available | 2021-06-30T06:55:48Z | - |
dc.date.issued | 1997-08-01 | - |
dc.identifier.citation | Not Available | en_US |
dc.identifier.issn | 1011-2367 | - |
dc.identifier.uri | http://krishi.icar.gov.in/jspui/handle/123456789/47480 | - |
dc.description | Not Available | en_US |
dc.description.abstract | A caecal fermentation study was conducted in 30 Angora rabbits equally placed under five whole diets (75 concentrate : 25 roughage) supplemented with processed Neem (Azadirachta indica) kernel meal (NKM ; 2% urea or 1.5% NaOH, W/W), replacing isonitrogenously either at 50 or 100% level of deoiled peanut (Arachis hypogea) meal, for 18 wk period. The total volatile fatty acids level was depressed (p < 0.05) in all the experimental groups (0.02 to 0.04 mEq/g) and ammonia-nitrogen was lowest (p < 0.05; 24.9μmol/g24.9μmol/g) in rabbits fed NaOH treated NKM supplemented diet. Enzyme activity (unit/g) of carboxy methyl-cellulase, αα-amylase, protease and urease exhibited much variation and did not differ significantly. Hence, the results could not confirm a possible adverse effect of feeding NKM on caecal fermentation. | en_US |
dc.description.sponsorship | Not Available | en_US |
dc.language.iso | English | en_US |
dc.publisher | Asian Australasian Association of Animal Production Societies | en_US |
dc.relation.ispartofseries | Not Available; | - |
dc.subject | Caecal Fermentation | en_US |
dc.subject | Rabbits | en_US |
dc.subject | Neem Kernel Meal | en_US |
dc.title | Fermentation pattern and enzymatic activity in caecum of rabbits fed processed Neem (Azadirachta indica) kernel meal incorporated diets | en_US |
dc.title.alternative | Not Available | en_US |
dc.type | Article | en_US |
dc.publication.projectcode | Not Available | en_US |
dc.publication.journalname | Asian-Australasian Journal of Animal Sciences | en_US |
dc.publication.volumeno | 10(4) | en_US |
dc.publication.pagenumber | 398-401 | en_US |
dc.publication.divisionUnit | Not Available | en_US |
dc.publication.sourceUrl | https://doi.org/10.5713/ajas.1997.398 | en_US |
dc.publication.authorAffiliation | ICAR::National Research Centre on Camel | en_US |
dc.publication.authorAffiliation | National Institute of Animal Nutrition and Physiology Adugodi | en_US |
dc.ICARdataUseLicence | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf | en_US |
dc.publication.naasrating | 7.66 | en_US |
Appears in Collections: | AS-NRCC-Publication |
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