KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
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Published/ Complete Date | Title | Author(s)/ PI/CoPI |
---|---|---|
28-Oct-2021 | Non-thermal processing of fishes | Remya, S.; Bindu, J. |
28-Oct-2021 | Profiling of macro and micronutrients in seafood | Rosemol Jacob, M.; Preethy Treesa Paul; Suseela Mathew; Anandan, R. |
28-Oct-2021 | Antimicrobial resistance (AMR) in aquatic products | Rao, B.M. |
28-Oct-2021 | Designing food safety management system | Sankar, T.V. |
28-Oct-2021 | Microbiological aspects of fish and fishery products | Murugadas, V.; Ezhil Nilavan, S. |
28-Oct-2021 | Seaweeds: Scope and Potential | Jha, A. K.; Renuka, V.; Anupama, T.K.; Suseela Mathew |
28-Oct-2021 | Innovations in Fishery Engineering | Murali, S. |
28-Oct-2021 | Prophylatic health products in aquaculture | Joseph, T.C. |
28-Oct-2021 | Hygienic indicator bacteria in seafoods and aquaculture | Sivaraman, G. K. |
28-Oct-2021 | Seafood handling and low temperature preservation | Parvathy, U.; George Ninan |
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Title
- 5 Engineering tools and technologie...
- 5 Seafood quality assurance and saf...
- 3 Agricultural and animal farm inpu...
- 3 Chitins: An overview
- 3 Enhancing Farm Income through Ent...
- 3 Packaging of Fishery Products
- 3 Responsible fishing and its strat...
- 3 Thermal processing of fish
- 3 Utilization of shellfish processi...
- 3 Value added fish products
- 2 Antimicrobial resistance (AMR) in...
- 2 Assessment of harvest and post-ha...
- 2 Bycatch reduction devices for trawls
- 2 CIFT: Its contribution to Indian ...
- 2 Engineering tools and technologie...
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Date of Published /Complete
- 172 2020 - 2021
- 397 2010 - 2019
- 7 2000 - 2009