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http://krishi.icar.gov.in/jspui/handle/123456789/51196| Title: | Modeling and kinetics of microwave assisted leaching based oil extraction from Bhat |
| Other Titles: | Not Available |
| Authors: | A Kate, A Singh, N Shahi, JP Pandey, O Prakash |
| ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
| Author's Affiliated institute: | ICAR::Central Institute of Agricultural Engineering G.B.Pant University of Agriculture and Technology |
| Published/ Complete Date: | 2020-08-23 |
| Project Code: | Not Available |
| Keywords: | Microwave-assisted extraction, Black soybean, Leaching |
| Publisher: | Wiley Online Library |
| Citation: | Not Available |
| Series/Report no.: | Not Available; |
| Abstract/Description: | A polar green solvent based Microwave assisted oil extraction from low oil content source like bhat seed is one of the novel and sustainable approach. The understanding of exact mechanism of mass transfer and hence oil extraction is vital for its industrial scale application. The kinetics of oil extraction and their modeling is carried out in present investigation. The MAE of oil from different size particles (<1, 2, and 4 mm) of bhat seed sample was carried out through isopropanol as solvent. Fick's law based model and two stage (washing and diffusion) extraction based empirical model was fitted to the experimental data. Fick's law shown the best fit to all three particle sizes with R2 .98, .98, and .97, respectively. The diffusion rate was observed to be decreased from 0.54 to 0.26 min−1 with increase in particle size. Empirical model shown that the washing stage was most predominant over diffusion with extraction rate few hundred times the diffusion. |
| Description: | Not Available |
| ISSN: | Not Available |
| Type(s) of content: | Research Paper |
| Sponsors: | Not Available |
| Language: | English |
| Name of Journal: | Journal of Food Process Engineering |
| NAAS Rating: | 7.7 |
| Volume No.: | 43 |
| Page Number: | e13503 |
| Name of the Division/Regional Station: | Agro Produce Processing Division |
| Source, DOI or any other URL: | https://doi.org/10.1111/jfpe.13503 |
| URI: | http://krishi.icar.gov.in/jspui/handle/123456789/51196 |
| Appears in Collections: | AEng-CIAE-Publication |
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