KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
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Optimization of Coagulating Conditions for Preparation of Good Quality Tofu with Minimum Biochemical Loss through Tofu Whey | 1718 |
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December 2023 | January 2024 | February 2024 | March 2024 | April 2024 | May 2024 | June 2024 | |
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Optimization of Coagulating Conditions for Preparation of Good Quality Tofu with Minimum Biochemical Loss through Tofu Whey | 19 | 55 | 38 | 71 | 43 | 64 | 3 |
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26 Optimization of Coagulating Conditions for Preparation of Good Quality Tofu.pdf | 617 |
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