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http://krishi.icar.gov.in/jspui/handle/123456789/60679
Title: | Formulation of peppermint oil nanoemulsion using conjugates of whey proteins with maltodextrin and its characterization. |
Other Titles: | Not Available |
Authors: | Sonu, K.S..; Mann, B.; Sharma, R.; Kumar, R. and Singh, R. |
ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
Author's Affiliated institute: | ICAR::National Dairy Research Institute |
Published/ Complete Date: | 2020-04-01 |
Project Code: | Not Available |
Keywords: | Antimicrobial efficacy, Essential oils, Milk protein-maltodextrin conjugate, Nanoemulsion, Peppermint oil |
Publisher: | Not Available |
Citation: | Not Available |
Series/Report no.: | Not Available; |
Abstract/Description: | Antimicrobial efficacy, Essential oils, Milk protein-maltodextrin conjugate, Nanoemulsion, Peppermint oil |
Description: | Not Available |
ISSN: | Not Available |
Type(s) of content: | Research Paper |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | Indian Journal of Traditional Knowledge |
Volume No.: | Not Available |
Page Number: | Not Available |
Name of the Division/Regional Station: | Dairy Chemistry |
Source, DOI or any other URL: | http://op.niscair.res.in/index.php/IJTK/article/view/35362 |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/60679 |
Appears in Collections: | AS-NDRI-Publication |
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