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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/65895
Title: | Breeding for Enhanced Nutrition and Bio-Active Compounds in Food Legumes |
Authors: | Jitendra Kumar |
Published/ Complete Date: | 2021-1-1 |
Keywords: | Biofortification,nutrients,pulses |
Publisher: | Springer Nature, Switzerland |
Citation: | Gupta DS, Gupta S, Kumar J, editors. Breeding for Enhanced Nutrition and Bio-Active Compounds in Food Legumes. Springer International Publishing; 2021 Jan 18. |
Description: | Not Available |
ISBN: | Not Available |
ISSN: | 978-3-030-59215-8 |
Language: | English |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/65895 |
Appears in Collections: | CS-IIPR-Publication |
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