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  1. KRISHI Publication and Data Inventory Repository
  2. Animal Science A4
  3. ICAR-Central Institute for Research on Buffaloes D2
  4. AS-CIRB-Publication
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Please use this identifier to cite or link to this item: http://krishi.icar.gov.in/jspui/handle/123456789/66571
Title: Effect of Diatomaceous Earth (DE) to Ameliorate Adverse Effects of Aflatoxin B1 on In Vitro Rumen Fermentation of a Buffalo Diet
Other Titles: Not Available
Authors: Ram Singh and Ashwani Kumar Saini
ICAR Data Use Licennce: http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf
Author's Affiliated institute: ICAR::Central Institute for Research on Buffaloes
Published/ Complete Date: 2020-05-29
Project Code: Not Available
Keywords: Diatomaceous earth, Aflatoxin, Buffalo, Rumen fermentation, In vitro
Publisher: Jakraya Publications Private Limited
Citation: Singh, Ram and Saini, AK (2020). Effect of diatomaceous earth (DE) to ameliorate adverse effects of aflatoxin on In Vitro rumen fermentation of a buffalo diet. Veterinary Research International, 8(2):154-159.
Series/Report no.: Not Available;
Abstract/Description: The present investigation was undertaken to study the effect of diatomaceous earth (DE) in ameliorating adverse effects of aflatoxin B1 (AFB1) on rumen fermentation in vitro. Five treatment groups, viz. T1: control (Basal feed); T2: T1+300 ppb AFB1; T3: T2+0.33% DE; T4: T2+0.50% DE and T5: T2+1.0% DE were prepared and incubated in vitro. The results revealed that truly degradable dry matter (TDDM), truly degradable organic matter (TDOM), gas production (GP), microbial biomass production (MBP) and partitioning factor (PF) values in control group (T1) was higher (P<0.05) than those of other treatment groups i.e. T2 to T5. The TDDM, TDOM, GP, MBP and PF values in aflatoxin contaminated group (T2) was lower (P<0.05) than those of other treatment groups. The values of these parameters improved with increasing concentration of DE. The total volatile fatty acids (TVFAs), acetate (A), propionate (P) and butyrate (B) values in control group (T1) was higher (P<0.05) than those of other treatment groups i.e. T2 to T5. The TVFA, A, P and B value in aflatoxin contaminated T2 group was lower (P<0.05) than those of other treatment groups. The TVFA, A, P and B values improved with increasing level of DE, however, these values were lower (P<0.05) than control. The A:P ratio among various treatment groups (T1 to T5) did not vary significantly. It was concluded that aflatoxin contamination of feed (wheat straw) at 300 ppb level significantly affected the in vitro rumen fermentation in terms of reduced truly degradable dry matter, truly degradable organic matter, gas production, microbial biomass production, partitioning factor and total volatile fatty acids concentration. Inclusion of diatomaceous earth to the aflatoxin contaminated feed partially ameliorated the adverse effects of aflatoxin on in vitro rumen fermentation parameters.
Description: Not Available
ISSN: Not Available
Type(s) of content: Article
Sponsors: Indian Council of Agricultural Research (ICAR)
Language: English
Name of Journal: Veterinary Research International
Journal Type: Open Access Research Article Journal
NAAS Rating: Not Available
Volume No.: 8
Page Number: 154-159
Name of the Division/Regional Station: Buffalo Nutrition Division
Source, DOI or any other URL: Not Available
URI: http://krishi.icar.gov.in/jspui/handle/123456789/66571
Appears in Collections:AS-CIRB-Publication

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