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KRISHI

ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)


  1. KRISHI Publication and Data Inventory Repository
  2. Horticultural Science A7
  3. ICAR-Indian Institute of Horticultural Research K5
  4. HS-IIHR-Publication
"Not Available": Please do not remove the default option "Not Available" for the fields where metadata information is not available
"1001-01-01": Date not available or not applicable for filling metadata infromation
Please use this identifier to cite or link to this item: http://krishi.icar.gov.in/jspui/handle/123456789/69413
Full metadata record
DC FieldValueLanguage
dc.contributor.authorNot Availableen_US
dc.date.accessioned2022-02-03T05:30:09Z-
dc.date.available2022-02-03T05:30:09Z-
dc.date.issued2021-08-01-
dc.identifier.citationNot Availableen_US
dc.identifier.issnNot Available-
dc.identifier.urihttp://krishi.icar.gov.in/jspui/handle/123456789/69413-
dc.descriptionNot Availableen_US
dc.description.abstractUnderutilized fruit crops refer to those fruits which may be high in value but that are not widely grown. An exact definition of underutilized fruit crops is perhaps difficult. In general, these fruits are consumable in relatively less quantity may be due to less palatable or less availability than other fruits. These fruits may have lesser demand in the market or grown in a limited extent. The research works humid tropical underutilized fruits in India was initiated recently. The production technologies of some humid tropical Underutilized fruit crops are mentioned in this chapter.en_US
dc.description.sponsorshipNot Availableen_US
dc.language.isoEnglishen_US
dc.publisherBrillion Publishers ,New Delhien_US
dc.relation.ispartofseriesNot Available;-
dc.subjectunder utilized fruits, production technologiesen_US
dc.titleProduction Technologies of Humid Tropical Underutilized Fruits in India.en_US
dc.title.alternativeNot Availableen_US
dc.typeBook chapteren_US
dc.publication.projectcodeNot Availableen_US
dc.publication.journalnameCurrent Horticulture- Improvement, Production, Plant Health Management And Value-Addition Vol-II, (Eds.) Balraj Singh • A. K. Singh • B. S. Tomar • J. K. Ranjan • Som Dutt.en_US
dc.publication.volumenoIIen_US
dc.publication.pagenumber315-334en_US
dc.publication.divisionUnitNot Availableen_US
dc.publication.sourceUrlNot Availableen_US
dc.publication.authorAffiliationP C Tripathien_US
dc.ICARdataUseLicencehttp://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdfen_US
Appears in Collections:HS-IIHR-Publication

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production technologies od UF Chapter 22.pdf222.48 kBAdobe PDFView/Open
Letter with flyers.pdf1.18 MBAdobe PDFView/Open
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