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Published/ Complete Date | Title | Author(s)/ PI/CoPI |
---|---|---|
Dec-2009 | Effect of modified atmosphere packaging on chemical, textural and microbiological and sensory quality of seer fish steaks packed in thermoformed trays at 0-2o C. | Yesudhason, P.; Srinivasa Gopal, T.K.; Ravishankar, C.N.; Lalitha, K. V.; Ashok Kumar, K. |
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