KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
Search
Add filters:
Use filters to refine the search results.
Results 1-1 of 1 (Search time: 0.003 seconds).
- previous
- 1
- next
Item hits:
Published/ Complete Date | Title | Author(s)/ PI/CoPI |
---|---|---|
6-Sep-2019 | Protein hydrolysate from yellowfin tuna red meat as fortifying and stabilizing agent in mayonnaise | Parvathy, U.; Binsi, P.K.; Jadhav, M.A.; Vishnuvinayagam, S.; Ashraf, P.M.; George Ninan; Zynudheen, A.A. |
Discover
Author (Publication)
Date of Published /Complete
- 1 2019