KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
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- 2 Enzymes from seafood processing w...
- 2 Live Fish Transportation: Technol...
- 1 Combined effect of zinc oxide nan...
- 1 Effect of Anaesthetics, Temperatu...
- 1 Enrobed seafoods: Approach toward...
- 1 Marine peptides: Application Pote...
- 1 Microencapsulated omega-3 fatty a...
- 1 Natural preservatives: Effect on ...
- 1 Protein hydrolysate from yellowfi...
- 1 Quality aspects of dried and salt...
- 1 Quality Assessment and Comparison...
- 1 Seafood preservation by drying an...
- 1 Selective Extraction of Surface-a...
- 1 Tuna red meat hydrolysate as core...
- 1 Value addition of cultivatable an...
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