KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
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Published/ Complete Date | Title | Author(s)/ PI/CoPI |
---|---|---|
20-Nov-2023 | Non-Thermal Processing Techniques | Remya, S. |
20-Nov-2023 | MAP, Active and Intelligent Packaging | Remya, S. |
22-Apr-2023 | Prebiotic and Probiotic-Based Strategies for the Control of Antimicrobial Resistance | Toms C. Joseph; Remya, S.; Greeshma, S. S. |
17-Jan-2023 | Non-thermal fish preservation techniques | Remya, S. |
20-Nov-2023 | Novel Food Packaging Techniques | Remya, S. |
1-Jan-2023 | Emerging Fish Processing and Packaging Technologies: An Overview | Mohan, C. O.; Remya, S.; Sreelakshmi, K. R.; Elavarasan, K.; Ravishankar, C. N. |
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- 2 Non-thermal fish preservation tec...
- 1 Emerging Fish Processing and Pack...
- 1 MAP, Active and Intelligent Packa...
- 1 Nanomaterials in food packaging
- 1 Non-thermal food preservation tec...
- 1 Non-Thermal Processing Techniques
- 1 Novel Food Packaging Techniques
- 1 Packaging and labelling requirements
- 1 Packaging of fish and fishery pro...
- 1 Plastic packaging material identi...
- 1 Prebiotic and Probiotic-Based Str...
- 1 Regulations on food packaging and...
- 1 Testing and quality evaluation of...
- 1 Thermal processing of food products
- 1 Thermally processed fishery products
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