KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
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Use of cinnamaldehyde as a potential antioxidant in ground spent hen meat. | 3688 |
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January 2022 | February 2022 | March 2022 | April 2022 | May 2022 | June 2022 | July 2022 | |
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Use of cinnamaldehyde as a potential antioxidant in ground spent hen meat. | 78 | 77 | 105 | 73 | 69 | 65 | 6 |
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