KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
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Effect of Different Durations of Steeping and Malting on the Production of Alpha-amylase in Sorghum | 4944 |
Total Visits per Month
March 2024 | April 2024 | May 2024 | June 2024 | July 2024 | August 2024 | September 2024 | |
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Effect of Different Durations of Steeping and Malting on the Production of Alpha-amylase in Sorghum | 59 | 42 | 61 | 62 | 51 | 68 | 26 |
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