KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
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Effect of varying levels of heat and formaldehyde treatment of sardine fishmeal on nitrogen solubility, in vitro ammonia release and protein fractions. | 725 |
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May 2024 | June 2024 | July 2024 | August 2024 | September 2024 | October 2024 | November 2024 | |
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Effect of varying levels of heat and formaldehyde treatment of sardine fishmeal on nitrogen solubility, in vitro ammonia release and protein fractions. | 61 | 61 | 47 | 67 | 49 | 43 | 55 |
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