KRISHI
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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/82418
Full metadata record
DC Field | Value | Language |
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dc.contributor.author | Senguttuvel P, G Padmavati, C Jasmine, D Sanjeeva Rao, CN Neeraja, V Jaldhani, P Beulah, R Gobinath, J Aravind Kumar, SV Sai Prasad, LV Subba Rao, AS HariPrasad, K Sruthi, D Shivani, RM Sundaram and Govindaraj M | en_US |
dc.date.accessioned | 2024-04-29T12:04:50Z | - |
dc.date.available | 2024-04-29T12:04:50Z | - |
dc.date.issued | 2023-06-02 | - |
dc.identifier.citation | Senguttuvel P, G P, C J, D SR, CN N, V J, P B, R G, J AK, SV SP, LV SR, AS H, K S, D S, RM S and Govindaraj M (2023) Rice biofortification: breeding and genomic approaches for genetic enhancement of grain zinc and iron contents. Front. Plant Sci. 14:1138408. doi: 10.3389/fpls.2023.1138408 | en_US |
dc.identifier.issn | Not Available | - |
dc.identifier.uri | http://krishi.icar.gov.in/jspui/handle/123456789/82418 | - |
dc.description | Not Available | en_US |
dc.description.abstract | Rice is a highly consumed staple cereal cultivated predominantly in Asian countries, which share 90% of global rice production. Rice is a primary calorie provider for more than 3.5 billion people across the world. Preference and consumption of polished rice have increased manifold, which resulted in the loss of inherent nutrition. The prevalence of micronutrient deficiencies (Zn and Fe) are major human health challenges in the 21st century. Biofortification of staples is a sustainable approach to alleviating malnutrition. Globally, significant progress has been made in rice for enhancing grain Zn, Fe, and protein. To date, 37 biofortified Fe, Zn, Protein and Provitamin A rich rice varieties are available for commercial cultivation (16 from India and 21 from the rest of the world; Fe > 10 mg/kg, Zn > 24 mg/kg, protein > 10% in polished rice as India target while Zn > 28 mg/kg in polished rice as international target). However, understanding the micronutrient genetics, mechanisms of uptake, translocation, and bioavailability are the prime areas that need to be strengthened. The successful development of these lines through integrated-genomic technologies can accelerate deployment and scaling in future breeding programs to address the key challenges of malnutrition and hidden hunger. | en_US |
dc.description.sponsorship | Not Available | en_US |
dc.language.iso | English | en_US |
dc.publisher | Frontiers | en_US |
dc.relation.ispartofseries | Not Available; | - |
dc.subject | rice, biofortification, iron, zinc, breeding, genomics | en_US |
dc.title | Rice biofortification: breeding and genomic approaches for genetic enhancement of grain zinc and iron contents | en_US |
dc.title.alternative | Not Available | en_US |
dc.type | Review Paper | en_US |
dc.publication.journalname | Frontiers in Plant Science | en_US |
dc.publication.volumeno | 14 | en_US |
dc.publication.pagenumber | 1-19 | en_US |
dc.publication.divisionUnit | Not Available | en_US |
dc.publication.sourceUrl | https://doi.org/10.3389/fpls.2023.1138408 | en_US |
dc.publication.authorAffiliation | ICAR::Indian Institute of Rice Research | en_US |
dc.ICARdataUseLicence | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf | en_US |
dc.publication.journaltype | Not Available | en_US |
dc.publication.naasrating | 12 | en_US |
dc.publication.impactfactor | Not Available | en_US |
Appears in Collections: | CS-IIRR-Publication |
Files in This Item:
File | Description | Size | Format | |
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fpls-14-1138408 (2).pdf | 9.06 MB | Adobe PDF | View/Open |
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