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http://krishi.icar.gov.in/jspui/handle/123456789/83900
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DC Field | Value | Language |
---|---|---|
dc.contributor.author | Biswas, A. | en_US |
dc.contributor.author | C. Deo | en_US |
dc.contributor.author | D. Sharma | en_US |
dc.contributor.author | M. Ansari | en_US |
dc.contributor.author | A.K. Tiwari | en_US |
dc.contributor.author | J.J. Rokade | en_US |
dc.date.accessioned | 2024-07-15T13:52:16Z | - |
dc.date.available | 2024-07-15T13:52:16Z | - |
dc.date.issued | 2023-01-01 | - |
dc.identifier.citation | Biswas, A., C. Deo, D. Sharma, M. Ansari, and A.K. Tiwari, (2023). Production performance, haematological parameters, serum biochemistry and expression of HSP-78 in broiler chickens fed dietary ascorbic acid from heat stress | en_US |
dc.identifier.issn | Not Available | - |
dc.identifier.uri | http://krishi.icar.gov.in/jspui/handle/123456789/83900 | - |
dc.description | Not Available | en_US |
dc.description.abstract | An experiment was carried out to assess the efficacy of supplemental ascorbic acid (AA) on broiler chicken production performance, blood haematological profile, biochemical profile, and carcass traits under heat stress conditions. A total of 192-day-old broiler chicks were divided into four groups, each with six replicates of eight each (4 × 6 × 8). Four corn-based dietary treatments were formulated: T1 (control diet), T2 (T1 + AA at 200 mg/kg), T3 (T1 + AA at 400 mg/kg), and T4 (T1 + AA at 600 mg/kg) for a period of 42 days. Despite the high temperature and humidity, the 600 mg AA supplemental groups (T4) gained significantly (P ≤ 0.05) more body weight and had a higher feed intake and better feed conversion ratio (FCR) than the control group (T1). After 28 days of feeding the three AA-supplemented diets, antibody titres (humoral immune response) were significantly higher (P ≤ 0.05). The response to intradermally injected phyto-haemagglutinin (PHA-P), an index of the in vivo cell-mediated immune response, was found to be increased (P ≤ 0.05) in the 400 and 600 mg AA-supplemented groups after 35 days. Higher levels of AA (T4) supplementation significantly (P ≤ 0.05) improved haematological values such as haemoglobin (Hb), total erythrocyte count (TEC), total leukocyte count (TLC), and differential leukocyte count (DLC), heterophil:lymphocyte (H:L) in comparison to the control group (T1). The supplemented group improved the serum biochemical profile of the birds, with an increase (P ≤ 0.05) in total serum protein, albumin, and globulin and a decrease in serum cholesterol and corticosterone levels in the T4 group compared to the control group. Heat shock protein-70 (HSP-70) was gradually elevated after increasing the ascorbic acid concentration (P ≤ 0.05) at 14 and 21 days. As a result, it can be concluded that supplementing ascorbic acid at 600 mg/kg is beneficial for improving the performance, immunity, and blood haematological biochemical profile and upregulating the HSP-70 gene of broiler chickens under heat stress conditions. | en_US |
dc.description.sponsorship | Indian Council of Agricultural Research | en_US |
dc.language.iso | English | en_US |
dc.publisher | Springer Link | en_US |
dc.relation.ispartofseries | Not Available; | - |
dc.subject | Ascorbic acid; Broiler; Carcass trait; Haematological; Production performance | en_US |
dc.title | Production performance, haematological parameters, serum biochemistry and expression of HSP-78 in broiler chickens fed dietary ascorbic acid from heat stress | en_US |
dc.title.alternative | Not Available | en_US |
dc.type | Research Paper | en_US |
dc.publication.projectcode | Not Available | en_US |
dc.publication.journalname | International Journal of Biometrology | en_US |
dc.publication.volumeno | 66 | en_US |
dc.publication.pagenumber | 33-43 | en_US |
dc.publication.divisionUnit | Nutrition and Feed Technology | en_US |
dc.publication.sourceUrl | 10.1007/s00484-023-02568-3 | en_US |
dc.publication.authorAffiliation | ICAR::Central Avian Research Institute | en_US |
dc.ICARdataUseLicence | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf | en_US |
dc.publication.journaltype | Included NAAS journal list | en_US |
dc.publication.naasrating | 9.74 | en_US |
dc.publication.impactfactor | Not Available | en_US |
Appears in Collections: | AS-CARI-Publication |
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