KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
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- 2 Chitosan coating improves the qua...
- 2 Coated shrimps in butterfly form
- 2 Effect of Electron Beam Irradiati...
- 2 Enzymes from seafood processing w...
- 2 Optimisation and comparative stud...
- 2 Value added fish products
- 1 A Comparative Study on the Qualit...
- 1 Advanced techniques in fishing an...
- 1 Agricultural and animal farm inpu...
- 1 An introduction to HACCP concept...
- 1 AN INTRODUCTION TO HACCP CONCEPT ...
- 1 AQUATIC ENZYMES AND THEIR APPLICA...
- 1 Basics of sampling techniques in ...
- 1 Biochemical and Microbiological Q...
- 1 BIOCHEMICAL QUALITY ASSESSMENT OF...
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