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  • » Bacillus subtilis CFR5 isolated from fermented soybean attenuates the chronic...
    Sharmila, G. R.; Venkateswaran, G.
    2024-11-24
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  • » FT-IR, FT-Raman and NMR characterization of 2-isopropyl-5- methylcyclohexyl...
    Vidya, V. Menon; Edakot, Fazal; Sheena, Mary. Y.; Nagarajan, S.
    2024-11-24
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  • » Separation of catechins from green tea (Camellia sinensis L.) by microwave assisted...
    Selvi, I. K.; Nagarajan, S.
    2024-11-24
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  • » A novel living ink based on Saccharomyces Cerevisae for screen printing process and its...
    Sunita, Mehta; Murugeson, S.; Balaji, Prakash; Mr, Deepak
    2024-11-24
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  • » Antagonistic effect of Saccharomyces cerevisiae KTP and Issatchenkia occidentalis ApC...
    Lohith, K.; Anu Appaiah, K. A.
    2024-11-24
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  • » Role of Partially Saturated Canthaxanthin and Ergosterol in the Survival of Aspergillus...
    Kumar, A.; Mathimaran, A.; Shrikanta, A. H.; Govindaswamy, V
    2024-11-24
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  • » Hypolipidemic and Antioxidant Properties of Oryzanol Concentrate in Reducing Diabetic...
    Bhaskaragoud, G.; Geetha, V.; Sharanappa, T.; Mohan Kumar, A. S.; Hemakumar, C.; Suresh Kumar, G.
    2024-11-24
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  • » Phytochemical composition, in vitro antioxidant activity and antibacterial mechanisms...
    Arti, Pandey; Negi, P. S.
    2024-11-24
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  • » Efficacy of Ozone and Lactic Acid as Nonthermal Hurdles for Preservation of Sugarcane...
    Shyam Ramkrishna, Garud; Priyanka, B. S.; Rastogi, N. K.; Maya, Prakash; Negi, P. S.
    2024-11-24
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  • » Expression profiling of the Dolichos lablab lectin during germination and development...
    Yashavanth, L. Vishweshwaraiah; Balaji, Prakash; Lalitha, R. Gowda
    2024-11-24
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  • » Purification and characterization of fibrinolytic protease from Bacillus...
    Yogesh, Devaraj.; Savita Kumari, R.; Prakash, M. Halami
    2024-11-24
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  • » Downstream processing of lactoperoxidase from milk whey by involving liquid emulsion...
    Priyanka, B. S.; Rastogi, N. K.
    2024-11-24
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  • » Subinhibitory concentrations of gentamicin trigger expression of aac(6´)Ie-aph(2˝)Ia,...
    Jaimee, George; Prakash, M. Halami
    2024-11-24
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  • » A newer approach for the primary extraction of Allophycocyanin with high purity and...
    Hrishikesh, A. Tavanandi; Chandralekha Devi, A.; Raghavarao, K. S. M. S.
    2024-11-24
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  • » Mechanism of Mg2+-Accompanied Product Release in Sugar Nucleotidyltransferases.
    Neha, Vithani; Pravin Kumar, A. J.; Sunil Kumar, Verma; Ravi, Tripathi; Shalini, A.; Nishanth, N. Nair; Balaji, Prakash
    2024-11-24
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  • » Poultry Processing Waste as an Alternative Source for Mammalian Gelatin: Extraction and...
    Ashok Kumar, Chakka; Muhammed, Ali; Sakhare, P. Z.; Bhaskar, N.
    2024-11-24
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  • » PAF-Acether in AK-5 tumour cells
    Gopal, K. Marathe; Krishnakantha, T. P.; Cletus, J.M. D'Souza
    1991-11-24
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  • » Amino Acid Excretion by Prototrophic Colony and Colour Variants of Micrococcus glutamicus
    Joseph, R.; Shanthamma, M. S.; Rao, T. N. R.
    1974-11-24
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  • » Studies on the probiotic properties of different Lactobacillus species.
    Ankita, Ramesh
    2024-11-24
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  • » Shelflife Studies on the Effect of Microwave Processing on Microbial and Nutritional...
    Ann Mary, Paul
    2024-11-24
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  • » Determination Of Selected Heavy Metals Like (Pb, Cd, Zn, Cu, Ni & Mn) In Some Chocolates.
    Anu, John
    2024-11-24
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  • » Studies on Preparation And Characterisation of Protein Isolate from Chickpea and Horse...
    Anushree, G. V.
    2024-11-24
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  • » Quinoa bran protein isolate and its functional characterization.
    Ayusha, Raj
    2024-11-24
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  • » Culture optimization, metabolites profiling and bioactivities of Porphyridium purpureum.
    Kavitha, M. D.
    2024-11-24
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  • » Development and Evaluation of Jelly Candy from Papaya Leaves.
    Pooja, R. Moorkoth
    2024-11-24
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