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  • » Biochemical changes associated with mushroom browning in Agaricus bisporus (Lange)...
    Rajarathnam, S.; Shashirekha, M. N.; Rashmi, Sudhir
    2024-11-23
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  • » Quality of mango fruits during storage: effect of synthetic and eco-friendly films
    Srinivasa, P. C.; Susheelamma, N. S.; Ravi, R.; Tharanathan, R. N.
    2024-11-23
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  • » Pectic polysaccharides of mango (Mangifera indica L): structural studies
    Prasanna, Vasu; Prabha, T. N.; Tharanathan, R. N.
    2024-11-23
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  • » Influence of enzymes on rheological,microstructure and quality characteristics of...
    Prabhasankar, P.; Indrani, D.; Jyotsna, R.; Venkateswara Rao, G.
    2024-11-23
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  • » Production of a root-specific flavour compound, 2-hydroxy-4-methoxy benzaldehyde by...
    Giridhar, P; Rajasekaran, T; Ravishankar, G. A.
    2024-11-23
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  • » Applications of surface plots and statistical designs to selected lipase catalysed...
    Balaraman, Manohar; Soundar, Divakar
    2024-11-23
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  • » Carotenoids in different body components of Indian shrimps
    Sachindra, N. M.; Bhaskar, N.; Mahendrakar, N. S.
    2024-11-23
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  • » Multiple forms of β-galactosidase from mango (Mangifera indica L Alphonso) fruit pulp
    Prasanna, V.; Prabha, T. N.; Tharanathan, R. N.
    2024-11-23
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  • » Optimisation of processing conditions for infrared drying of cashew kernels with testa
    Umesh Hebbar, H.; Ramesh, M. N.
    2024-11-23
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  • » Optimization and Interaction of Media Components in Ethanol Production Using Zymomonas...
    Sreekumar, O.; Nagin, Chand.; Sidappa, C. Basappa
    1999-11-23
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  • » Enhancement of Growth and Coumarin Production in Hairy Root Cultures of Witloof Chicory...
    Harsh Pal, Bais; Sudha, Govindaswamy; Ravishankar, G. A.
    2024-11-23
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  • » Microbiological and Related changes during fermentation of Poultry waste
    Doris, M. Shaw
    1996-11-23
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  • » Enriching Oryzanol in Rice Bran Oil using Membranes.
    Manjula, S.; Subramanian, R.
    2024-11-23
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  • » Spermine-Induced Morphogenesis and Effect of Partial Immersion System on the Shoot...
    Venkatachalam, L.; Bhagyalakshmi, N.
    2024-11-23
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  • » Partially saturated canthaxanthin purified from Aspergillus carbonarius induces...
    Kumaresan, N.; Sanjay, K. R.; Venkatesh, S. K.; Ravi Kumar, Kadeppagari; Vijayalakshmi, G.; Umesh Kumar, S.
    2024-11-23
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  • » Effect of Centella asiatica leaf powder on oxidative markers in brain regions of...
    Shinomol, George K.; Muralidhara, Dr.
    2024-11-23
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  • » Efficient amelioration of carbon tetrachloride induced toxicity in isolated rat...
    Jyothi M, Veigas; Richa, Shrivastava; Bhagyalakshmi, N.
    2024-11-23
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  • » In vitro antioxidant activity of liquor from fermented shrimp biowaste.
    Sachindra, N. M.; Bhaskar, Narayan
    2024-11-23
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  • » Enhancement of carotenoids by mutation and stress induced carotenogenic genes in...
    Sandesh Kamath, B.; Vidhyavathi, R.; Sarada, R.; Ravishankar, G. A.
    2024-11-23
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  • » Molecular Understanding of Copper and Iron Interaction with alpha-Synuclein by...
    Ms., Bharathi; Rao, K.S.J.
    2024-11-23
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  • » Corncob-induced endo-1,4-beta-d-xylanase of Aspergillus oryzae MTCC 5154: production...
    Ayyappan, Appukuttan Aachary; Prapulla, S. G.
    2024-11-23
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  • » Microencapsulation of Garcinia Cowa Fruit Extract and Effect of its Use on Pasta...
    Dipin, S. Pillai; Prabhasankar, P.; Jena, B. S.; Anandharamakrishnan, C.
    2024-11-23
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  • » Effect of Cosolvents on the Stabilization of Bioactive Peptides from Bovine Milk...
    Srinivas, Sistla; Prakash, V.
    2024-11-23
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  • » A perception on health benefits of coffee.
    George, Sunitha Elizabeth; Ramalakshmi, K.; Jagan Mohan Rao, L.
    2024-11-23
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  • » Assessment of serum macro and trace element homeostasis and the complexity of...
    Mustak, Mohammed S; Sathyanarayana Rao, T. S.; Shanmugavelu, P.; Sundar, N. M. Shama; Rani, B. Menon; Rao, R. V.; Rao, K. S. J.
    2024-11-23
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