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Food Science, Food Technology and Food Culture -The Emergence of a New Synergy

IR@CSIR-CFTRI

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Relation http://ir.cftri.com/1509/
Sci-Cul-01-06
 
Title Food Science, Food Technology and Food Culture -The
Emergence of a New Synergy
 
Creator Prakash, V.
 
Subject 08 Food technology
 
Date 2006
 
Type Article
PeerReviewed
 
Format application/pdf
 
Language en
 
Rights
 
Identifier http://ir.cftri.com/1509/1/Science_and_culture_72_3-4__105-106.pdf
Prakash, V. (2006) Food Science, Food Technology and Food Culture -The Emergence of a New Synergy. Science and Culture, 72 (3-4). pp. 105-106.