ICAR Research Data Repository for Knowledge Management
Vanilla – Science of its Cultivation, Processing and Nutraceutical Values
IR@CSIR-CFTRI
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/1690/
Diss-02-08 |
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| Title |
Vanilla – Science of its Cultivation, Processing and Nutraceutical Values
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| Creator |
Anuradha, K.
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| Subject |
10 Plants
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| Description |
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.
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| Contributor |
Madhava Naidu, M.
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| Date |
2008
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| Type |
Student Project Report
NonPeerReviewed |
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| Format |
application/pdf
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| Language |
en
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| Rights |
—
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| Identifier |
http://ir.cftri.com/1690/1/anuradha_k.pdf
Anuradha, K. (2008) Vanilla – Science of its Cultivation, Processing and Nutraceutical Values. [Student Project Report] |
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