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Lactic Acid Fermentation of Some Vegetables for Product Development and Bacteriocin Production

CSK Himachal Pradesh Agricultural University Repository

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Relation http://hillagricrepository.co.in/874/
 
Title Lactic Acid Fermentation of Some Vegetables for Product Development and Bacteriocin Production
 
Creator Sharma, Somesh
 
Subject 664.024 Manufacturing Processes
 
Date 2004
 
Type Thesis
NonPeerReviewed
 
Format text
 
Language en
 
Identifier http://hillagricrepository.co.in/874/1/13361.pdf
Sharma, Somesh (2004) Lactic Acid Fermentation of Some Vegetables for Product Development and Bacteriocin Production. PhD thesis thesis, Dr. Y.S. Parmar University of Horticulture and Forestry.