Development and Evaluation of Tomato Based Sauces
CSK Himachal Pradesh Agricultural University Repository
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Relation |
http://hillagricrepository.co.in/4317/
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Title |
Development and Evaluation of Tomato Based Sauces
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Creator |
Bala, Anju
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Subject |
664.805 Specific Vegetables and Groups of Vegetables
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Date |
2000
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Type |
Dissertation
NonPeerReviewed |
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Format |
text
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Language |
en
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Identifier |
http://hillagricrepository.co.in/4317/1/12791.pdf
Bala, Anju (2000) Development and Evaluation of Tomato Based Sauces. Masters dissertation, DYSP UHF Solan. (Submitted) |
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