Processing of Millets and Development of Novel Products.
IR@CSIR-CFTRI
View Archive InfoField | Value | |
Relation |
http://ir.cftri.com/13659/
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Title |
Processing of Millets and Development of Novel Products.
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Creator |
Roja, Rojee
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Subject |
18 Processed foods
05 Ragi (Finger Millet) |
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Date |
2018
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Type |
Student Project Report
NonPeerReviewed |
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Format |
pdf
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Language |
en
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Identifier |
http://ir.cftri.com/13659/1/Roja%20Rojee.pdf
Roja, Rojee (2018) Processing of Millets and Development of Novel Products. [Student Project Report] (Submitted) |
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