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Development of an HPLC based Analytical Method for the Quantification of Deoxynivalenol in food.

IR@CSIR-CFTRI

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Relation http://ir.cftri.com/13666/
 
Title Development of an HPLC based Analytical Method for the Quantification of Deoxynivalenol in food.
 
Creator Sneha, Sunil
 
Subject 06 Chromatography
17 Toxicology
18 Processed foods
 
Date 2018
 
Type Student Project Report
NonPeerReviewed
 
Format pdf
 
Language en
 
Identifier http://ir.cftri.com/13666/1/SNEHA.pdf
Sneha, Sunil (2018) Development of an HPLC based Analytical Method for the Quantification of Deoxynivalenol in food. [Student Project Report] (Submitted)