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Studies on Development of Gelling Agent From Papaya Fruit and Its Characterization.

IR@CSIR-CFTRI

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Relation http://ir.cftri.com/13733/
 
Title Studies on Development of
Gelling Agent From Papaya Fruit and Its Characterization.
 
Creator Tapasya, Kumari
 
Subject 14 Physical properties
24 Fruits
 
Date 2018
 
Type Student Project Report
NonPeerReviewed
 
Format pdf
 
Language en
 
Identifier http://ir.cftri.com/13733/1/Tapasya.pdf
Tapasya, Kumari (2018) Studies on Development of Gelling Agent From Papaya Fruit and Its Characterization. [Student Project Report] (Submitted)