ICAR Research Data Repository for Knowledge Management
Effects of bound phenolic from defatted Moringa oleifera seed flour on diet-induced hypercholesterolemic mice.
IR@CSIR-CFTRI
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/13872/
https://doi.org/10.1111/jfbc.12553 |
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| Title |
Effects of bound phenolic from defatted Moringa oleifera seed flour on diet-induced hypercholesterolemic mice. |
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| Creator |
Swetha, M. P.
Radha, C. Muthukumar, S. P. |
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| Subject |
23 Vegetables
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| Publisher |
Wiley
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| Date |
2018
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| Type |
Article
PeerReviewed |
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| Format |
pdf
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| Language |
en
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| Identifier |
http://ir.cftri.com/13872/1/J%20Food%20Biochem.%202018%3B42e12553.pdf
Swetha, M. P. and Radha, C. and Muthukumar, S. P. (2018) Effects of bound phenolic from defatted Moringa oleifera seed flour on diet-induced hypercholesterolemic mice. Journal of Food Biochemistry, 42. pp. 1-9. ISSN 1745-4514 |
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