Development of Protocol for Shelf Stable For Curd Preparation.
IR@CSIR-CFTRI
View Archive InfoField | Value | |
Relation |
http://ir.cftri.com/14019/
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Title |
Development of Protocol for Shelf Stable For Curd Preparation.
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Creator |
Priya, Yadav
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Subject |
02 Bacteriology
27 Dairy products |
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Date |
2018
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Type |
Student Project Report
NonPeerReviewed |
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Format |
pdf
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Language |
en
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Identifier |
http://ir.cftri.com/14019/1/PRIYA%20YADAV.pdf
Priya, Yadav (2018) Development of Protocol for Shelf Stable For Curd Preparation. [Student Project Report] (Submitted) |
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