ICAR Research Data Repository for Knowledge Management
Development of a Sensitive LC-MS/MS Method for the Analysis of Patulin in Food.
IR@CSIR-CFTRI
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/14179/
|
|
| Title |
Development of a Sensitive LC-MS/MS Method for the Analysis of Patulin in Food.
|
|
| Creator |
Sansriti, Raj
|
|
| Subject |
17 Toxicology
08 Food technology 01 Analysis |
|
| Date |
2019
|
|
| Type |
Student Project Report
NonPeerReviewed |
|
| Format |
pdf
|
|
| Language |
en
|
|
| Identifier |
http://ir.cftri.com/14179/1/Sansriti.pdf
Sansriti, Raj (2019) Development of a Sensitive LC-MS/MS Method for the Analysis of Patulin in Food. [Student Project Report] (Submitted) |
|