ICAR Research Data Repository for Knowledge Management
Development of Mayonnaise Enriched with Omega-3 Fatty Acids.
IR@CSIR-CFTRI
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/14352/
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| Title |
Development of Mayonnaise Enriched with Omega-3 Fatty Acids.
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| Creator |
Mary Blah, Bethsheba Dondor
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| Subject |
17 Fatty Acid Chemistry
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| Date |
2019
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| Type |
Student Project Report
NonPeerReviewed |
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| Format |
pdf
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| Language |
en
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| Identifier |
http://ir.cftri.com/14352/1/Bethsheba%20dissertation.pdf
Mary Blah, Bethsheba Dondor (2019) Development of Mayonnaise Enriched with Omega-3 Fatty Acids. [Student Project Report] (Submitted) |
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