Optimization of Detox ingredients in consumer friendly products.
IR@CSIR-CFTRI
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Relation |
http://ir.cftri.com/14362/
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Title |
Optimization of Detox ingredients in consumer friendly products.
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Creator |
Mutturaj, Hotkar
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Subject |
18 Processed foods
32 Antioxidants |
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Date |
2019
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Type |
Student Project Report
NonPeerReviewed |
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Format |
pdf
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Language |
en
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Identifier |
http://ir.cftri.com/14362/1/MUTTURAJ%20HOTKAR.pdf
Mutturaj, Hotkar (2019) Optimization of Detox ingredients in consumer friendly products. [Student Project Report] (Submitted) |
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