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Formulation of low phenylalanine food product for Phenylketonuria patients.

IR@CSIR-CFTRI

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Relation http://ir.cftri.com/14371/
 
Title Formulation of low phenylalanine food product for Phenylketonuria patients.
 
Creator Ms., Shivani
 
Subject 18 Processed foods
 
Date 2019
 
Type Student Project Report
NonPeerReviewed
 
Format pdf
 
Language en
 
Identifier http://ir.cftri.com/14371/1/SHIVANI.pdf
Ms., Shivani (2019) Formulation of low phenylalanine food product for Phenylketonuria patients. [Student Project Report] (Submitted)