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Studies on Enrichment of Wheat Based Vermicelli with Spent Yeast from Breweries.

IR@CSIR-CFTRI

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Relation http://ir.cftri.com/14375/
 
Title Studies on Enrichment of Wheat Based Vermicelli with Spent Yeast from Breweries.
 
Creator Tejas, N.
 
Subject 18 Processed foods
04 Wheat
04 Yeast
 
Date 2019
 
Type Student Project Report
NonPeerReviewed
 
Format pdf
 
Language en
 
Identifier http://ir.cftri.com/14375/1/Tejas%20N.pdf
Tejas, N. (2019) Studies on Enrichment of Wheat Based Vermicelli with Spent Yeast from Breweries. [Student Project Report] (Submitted)