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Superchilling of muscle foos: Potential alternative for chilling and freezing.Critical Reviews in Food Science and Nutrition 5:1-8.
KRISHI: Publication and Data Inventory Repository
View Archive Info| Field | Value | |
| Title |
Superchilling of muscle foos: Potential alternative for chilling and freezing.Critical Reviews in Food Science and Nutrition 5:1-8.
Not Available |
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| Creator |
Banerjee, R., and Naveena, B.M.(2017)
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| Subject |
Potential for chilling and freezing.
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| Description |
Not Available
Critical Reviews in food Science and Nutrition Not Available |
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| Date |
2019-12-03T06:29:56Z
2019-12-03T06:29:56Z 2017-01-01 |
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| Type |
Book
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| Identifier |
Not Available
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/26515 |
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| Language |
English
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| Relation |
Not Available;
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| Publisher |
Not Available
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