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Effect of supplementation of non starch polysaccharide hydrolyzing enzymes on nutrient utilization and economics of broilers reared on sub-optmial diets

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Title Effect of supplementation of non starch polysaccharide hydrolyzing enzymes on nutrient utilization and economics of broilers reared on sub-optmial diets
Not Available
 
Creator Nikam, M.G.
Ravinder Reddy, V.
Raju, M.V.L.N.
Kondal Reddy, K.
Narasimha, J.
 
Subject Non Starch Polysaccharide Hydrolyzing Enzymes, Lower Concentration, Higher Concentration
 
Description Not Available
Two hundred one-day old Ven-Cobb commercial broiler chicks were supplemented with the non starch
polysaccharide (NSP) hydrolyzing enzymes i.e xylanase, ß-D-glucanase, cellulase, mannanase and
pectinase @ 2400, 4800, 1800, 4800, and 2400 IU/kg (1X concentration) and 4800, 9600, 3600, 9600
and 4800 IU/kg (2X concentration) respectively to the corn + soybean meal based standard as well as
basal diets (-100Kcal) respectively. The birds were weighed, wing banded and randomly distributed in to
four experimental groups, with ten replicates and five birds in each replicate to assess the effect of the
NSP hydrolyzing enzyme combinations on nutrient utilization and economics of broiler production. The
results revealed that the supplementation of NSP hydrolyzing enzymes at 1X and 2X concentrations
respectively in the standard and basal broiler diets did shown significant differences (P
Not Available
 
Date 2019-12-05T05:44:01Z
2019-12-05T05:44:01Z
2016-04-15
 
Type Research Paper
 
Identifier Not Available
2277-1964
http://krishi.icar.gov.in/jspui/handle/123456789/27821
 
Language English
 
Relation Not Available;
 
Publisher IJLR