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Improving water productivity through land shaping activity

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Title Improving water productivity through land shaping activity
Not Available
 
Creator A.Velmurugan, S.K.Ambast and N.Ravisankar*
 
Subject Land shapping
 
Description Not Available
Land is very essential to achieve the twin goals of national food security
and livelihood security through the introduction of improved varieties,
increased use of inputs, and expansion of irrigation. A significant gain in food
production through increased land productivity was the main outcome. Though,
India still has one of the lowest land productivities among the major foodproducing
countries (1.7 t/ha versus 4.0 t/ha in China, and 5.8 t/ha in USA)
doubling of the land productivity in five decades from now could help India to
meet most of its increasing food demand.
Not Available
 
Date 2021-07-28T06:24:02Z
2021-07-28T06:24:02Z
2011-03-25
 
Type Book chapter
 
Identifier A.Velmurugan, S.K.Ambast and N.Ravisankar*, Improving water productivity through land shaping activity,2011
Not Available
http://krishi.icar.gov.in/jspui/handle/123456789/50536
 
Language English
 
Relation Not Available;
 
Publisher Director, Central Agricultural Research Institute