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Phytotherapeutic potential of bi-herbal extract of cinnamon and turmeric: in vivo antidiabetic studies. Clin Phytosci 7, 38 (2021). https://doi.org/10.1186/s40816-021-00275-3.(Springer open)

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Title Phytotherapeutic potential of bi-herbal extract of cinnamon and turmeric: in vivo antidiabetic studies. Clin Phytosci 7, 38 (2021). https://doi.org/10.1186/s40816-021-00275-3.(Springer open)
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Creator Sivaranjani, R., Zachariah, T.J. & Leela, N.K.
 
Subject cinnamon , bi-herbal extract, turmeric, antidiabetic
 
Description Not Available
The spices, cinnamon and turmeric have both culinary and pharmaceutical applications. Earlier
studies proved their effect on reducing the symptoms associated with type 2 diabetes, a major lifestyle disease
affecting millions world over. In our work, we prepared a bi-herbal extract of cinnamon and turmeric and studied
its effect to alleviate the symptoms of type 2 diabetes in rat model
Not Available
 
Date 2021-08-20T17:40:55Z
2021-08-20T17:40:55Z
2021-04-15
 
Type Research Paper
 
Identifier Sivaranjani, R., Zachariah, T.J. & Leela, N.K. Phytotherapeutic potential of bi-herbal extract of cinnamon and turmeric: in vivo antidiabetic studies. Clin Phytosci 7, 38 (2021).
Not Available
http://krishi.icar.gov.in/jspui/handle/123456789/58920
 
Language English
 
Relation Not Available;
 
Publisher Springer