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Essential oil content of cardamom (Elettaria cardamomum Maton) by hand-held electronic nose

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Title Essential oil content of cardamom (Elettaria cardamomum Maton) by hand-held electronic nose
Not Available
 
Creator N K Leela*, A M Muneeb, S Mukherjee1 , D Ghosh & N Bhattacharya
 
Subject cardamom, hand-held electronic nose, 1,8-cineole, รก-terpinyl acetate
 
Description Not Available
Cardamom (Elettaria cardamomum Maton.) is one of the most expensive spices in the world.
Essential oil is the most functionally important component of cardamom and is described as
sweet, spicy, warm, camphoraceous and citrusy. The quality of cardamom was assessed by the
essential oil content and its composition. Development of hand-held E-nose to evaluate quality
of cardamom in terms of its essential oil content and its validation are reported.
Not Available
 
Date 2021-08-20T17:42:44Z
2021-08-20T17:42:44Z
2017-12-15
 
Type Research Paper
 
Identifier N K Leela*, A M Muneeb, S Mukherjee1 , D Ghosh1 & N Bhattacharya
Not Available
http://krishi.icar.gov.in/jspui/handle/123456789/58921
 
Language English
 
Relation Not Available;
 
Publisher ISS